On Tuesday every week the Rangatahi syndicate is going to Otaki College for technology. Everybody loves doing tech it's their favourite day of the week. The classes are Art, Wood work, Sewing, Cooking and Metal work, year 7's do different work to the year 8's.
Year 8's
Wood work make coasters and holders.
Art we do a sweet treat e.g sundae, a layered cake, a cake and a cupcake.
Sewing are making a swimming bag.
Cooking makes all sorts of food and they smell and taste great.
Metal work is making a fruit bowl. They learn how to weld and bend metal.
Year 7's
Cooking is the same as the year 8's but is not as good but still taste great.
Wood work are are making chocolate moulds and then half way through their season they then make a wooden pencil case.
Metal work is making pendants.
Sewing are making apron.
Art does a drawing of their shoe and some basic drawing skills.
Here is a recipe for Apple Turnover
Ingredients
About 200 g puff pastry
2 green apples
2 tablespoons caster sugar
2 teaspoons ground cinnamon
Method
1.Turn oven to 190 Degrees Celsius. Roll pastry out thinly.
2.Cut into 6 squares 14 x 14cm
3.Peel and core apples. Cut into quarters. Slice very thinly
4.Put a few slices of apple in corner of pastry.
5.Sprinkle apple with a teaspoon of sugar. Add a pinch of cinnamon.
6.Fold over into neat triangles. Press edges with fork to seal well.
7.Prick a hole in top. Sprinkle a little sugar over.
8.Place on baking on a baking tray. Bake 20 minutes.
Year 8's
Wood work make coasters and holders.
Art we do a sweet treat e.g sundae, a layered cake, a cake and a cupcake.
Sewing are making a swimming bag.
Cooking makes all sorts of food and they smell and taste great.
Metal work is making a fruit bowl. They learn how to weld and bend metal.
Year 7's
Cooking is the same as the year 8's but is not as good but still taste great.
Wood work are are making chocolate moulds and then half way through their season they then make a wooden pencil case.
Metal work is making pendants.
Sewing are making apron.
Art does a drawing of their shoe and some basic drawing skills.
Here is a recipe for Apple Turnover
Ingredients
About 200 g puff pastry
2 green apples
2 tablespoons caster sugar
2 teaspoons ground cinnamon
Method
1.Turn oven to 190 Degrees Celsius. Roll pastry out thinly.
2.Cut into 6 squares 14 x 14cm
3.Peel and core apples. Cut into quarters. Slice very thinly
4.Put a few slices of apple in corner of pastry.
5.Sprinkle apple with a teaspoon of sugar. Add a pinch of cinnamon.
6.Fold over into neat triangles. Press edges with fork to seal well.
7.Prick a hole in top. Sprinkle a little sugar over.
8.Place on baking on a baking tray. Bake 20 minutes.
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